
Modern Italian cuisine, rooted in tradition.
Discover seasonal dishes, fresh handmade pasta, and fine wines in our warm, intimate dining space.
Authentic flavors from the Italian coast
Fresh, seasonal ingredients prepared with traditional techniques to bring the spirit of Italy to your table.

Piemonte Classic
Hand-Folded Agnolotti
Delicate pasta parcels filled with roasted veal and sage, finished in a brown butter emulsion.

Tuscan Prime
Wood-Fired Bistecca
Dry-aged porterhouse seared over oak embers, seasoned with sea salt and rosemary oil.

Dolce Misto
Seasonal Fig Tiramisu
Espresso-soaked savoiardi layered with mascarpone cream and fresh honey-glazed figs.
A modern Italian escape
Explore our seasonal menu, intimate dining room, and the craft behind every dish at MISTO.

Handmade Tagliatelle
Silky egg pasta ribbons rolled by hand each morning, served with our slow-simmered seasonal ragu and aged Parmigiano-Reggiano.

Wood-Fired Pizza
Blistered crust, San Marzano tomatoes, and buffalo mozzarella, finished with fresh basil and cold-pressed olive oil.

Intimate Dining Room
Warm, candlelit dining space featuring travertine surfaces and soft amber lighting for an intimate evening experience.

Tiramisu Classico
Layers of espresso-soaked ladyfingers and whipped mascarpone cream, finished with a dusting of dark cocoa powder.

Grilled Branzino
Whole Mediterranean sea bass grilled over open flames, served with charred lemon, capers, and seasonal herbs.

Wine Selection
A curated selection of Italian vintages, from crisp Vermentino to bold Barolo, chosen to complement our seasonal menu.
Planning a private event?
We host intimate gatherings, wine tastings, and private dining experiences in our cellar.
Our Kitchen Team
Culinary Experts Behind Misto
Every dish honors Italian harvest and discipline. Meet the artisans shaping our seasonal dining journey.

Head Chef
Giovanni Misto
Philosophy Rooted in Tradition
Chef Giovanni — Culinary Director
With over 20 years in authentic Italian cuisine, Giovanni brings traditional recipes to life with modern techniques. Trained in Florence and Bologna, his kitchen operates on the principle that exceptional food demands patience, raw materials, and reverence for heritage.
"true Italian cooking does not mask the ingredient; it elevates what the land offers through honest fire and devotion."
Technique
Wood-Fire Hearth
Sourcing
Local Produce
Signature
Hand-Rolled Pasta

Chef Marco Rossi
Handmade Pasta & Sea
Expert in regional pasta and fresh coastal seafood, Marco ensures every dish reflects our commitment to authentic Italian flavor.

Sofia Conti
Artisanal Dolci & Tarts
Blending classic Roman dessert traditions with modern textures, featuring Sicilian pistachios, rich espresso, and aged marsala.

Luca Varisco
Italian Wine Terroir
Curates our collection of rare Piedmontese Barolos and volcanic Etna vintages, pairing every course with regional precision.
Private Dining
Host Your Event at Misto
Speak with our team for bespoke celebrations and curated menus.
Voices from our dining room
Discover what our guests and local critics say about our seasonal Italian dishes and intimate dining atmosphere.
"Authentic Italian soul"
A masterclass in Italian dining. The handmade pasta is perfectly al dente, and the atmosphere captures the true essence of a Roman trattoria. A must-visit for any food lover.
Elena S.
Lead Food Critic · City Dining Guide
"Perfect for date night"
The ambiance is incredibly cozy and romantic. We celebrated our anniversary here and the service was impeccable. The wine list is curated with such care and expertise.
Mark T.
Frequent Guest · Verified Booking
"Seasonal perfection"
MISTO brings fresh, seasonal ingredients to life with simple, elegant techniques. The truffle risotto is a standout dish that defines the restaurant's commitment to quality.
Luca B.
Culinary Reviewer · The Daily Plate
"Warm and welcoming"
We felt like family from the moment we walked in. The staff is knowledgeable and the food is consistently delicious. We keep coming back for the fresh focaccia.
Sarah & James
Local Foodies · Private Dinner
"Exceptional service"
The best Italian food in the city. Every dish is prepared with passion and the wine pairings are spot on. A truly refined dining experience that never disappoints.
David W.
Business Diner · Verified Booking
"A culinary gem"
MISTO is a rare find. The balance of flavors, the warm lighting, and the attention to detail make it the perfect spot for a sophisticated yet comfortable meal.
Anna R.
Food Columnist · Urban Eats
Join us for an authentic Italian meal
Reserve your table today to enjoy our seasonal menu and warm, intimate dining atmosphere.
Book Your Table
Experience seasonal Italian flavors at MISTO. Secure your spot for an intimate evening of authentic, handcrafted dishes.